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Our Mango Achar is handcrafted in small batches using raw green mangoes, cold-pressed mustard oil, and a traditional family spice blend.
Naturally sun-dried to develop deep flavour and authentic tang, this pickle captures the rich taste of homemade Indian achar prepared using time-honoured methods.
Why you'll love it:
• Handcrafted in small batches
• Traditional family recipe
• Made with raw green mangoes
• Sun-dried for authentic flavour
• No artificial preservatives
Ingredients:
Raw green mangoes, mustard oil, fenugreek seeds, fennel seeds, mustard seeds, turmeric, salt and traditional spice blend.
Best enjoyed with parathas, dal-chawal, curd rice, and everyday meals.
Net Weight: 250gms or 500gms or 1kg
Shelf Life: 24 months
Storage: Store in a cool and dry place. Always use a dry spoon.
